Sommelier Job at Leña Brava, Chicago, IL

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  • Leña Brava
  • Chicago, IL

Job Description

Job Title: Sommelier / Floor Manager

Location: West Loop  

Type: Full-Time

About Us:

Leña Brava is a vibrant live fire Mexican restaurant dedicated to delivering a memorable dining experience through exquisite Baja California cuisine, exceptional service, and an extensive beverage program. We pride ourselves on our commitment to high-quality food, artisanal cocktails, and an outstanding selection of wines and spirits that complement our unique menu.

Job Description:

We are seeking an experienced and passionate Sommelier / Floor Manager to join our team. This dual-role position requires a deep understanding of wine and beverage pairing, along with strong leadership skills to manage front-of-house operations. The ideal candidate will have a genuine passion for hospitality, a deep knowledge of wines (especially those that complement Mexican cuisine), and the ability to lead and inspire a team to deliver excellent service.

Key Responsibilities:

• Curate and manage the wine list, with a focus on selections that complement Mexican flavors.

• Provide wine recommendations and pairings for guests, ensuring a memorable dining experience.

• Train and educate staff on wine service, beverage knowledge, and proper serving techniques.

• Oversee daily floor operations, ensuring smooth service and customer satisfaction.

• Lead, train, and motivate the front-of-house team to maintain a high level of service.

• Handle guest inquiries, complaints, and special requests in a professional and friendly manner.

• Assist in managing inventory, including wine, spirits, and other beverage supplies.

• Ensure compliance with health and safety regulations and maintain a clean, organized dining environment.

Qualifications:

• Certification as a Sommelier (Level 2 or higher preferred).

•2+ years of experience in a sommelier role, preferably in a fine dining or upscale casual restaurant.

• Strong knowledge of Mexican cuisine and how to pair it with wines and other beverages.

• Proven experience in a floor or restaurant management role.

• Excellent leadership and communication skills.

• Ability to work in a fast-paced environment and maintain composure under pressure.

• A passion for hospitality, with a keen eye for detail and a commitment to delivering top-notch service.

What We Offer:

• Competitive wage based on experience.

• Opportunities for professional growth and development.

• A collaborative and supportive work environment.

• Staff discounts on food and beverages.

How to Apply:

Please submit your resume and a brief cover letter outlining your experience and why you would be a great fit for Leña Brava.

info@lenabrava.com

Job Tags

Full time, Casual work,

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