Job Description
Hiring Busser or kitchen help also
added bonus: Simple Sushi/Japanese Restaurant experiences required
added bonus: Simple sous chef/sushi making experience needed
Responsibilities:
- Greet and seat guests in a friendly and welcoming manner
- Take food and drink orders accurately and efficiently
- Enter orders into the cash register and handle cash transactions
- Deliver alcohol and beverages to tables in a timely manner
- Ensure guest satisfaction by providing excellent customer service
- Assist with bussing tables and maintaining cleanliness in the dining area
- Collaborate with kitchen staff to ensure accurate and timely food preparation
Job Tags
Part time,